Name: NS-ASH II Probacta 3g x 20 Sachets
SKU: 60b8580fdfe998001d670a75
Price: 99.0 MYR
Availability: InStock

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NS-ASH II Probacta 3g x 20 Sachets

Synbiotic supplement containing 8 probiotic strains and FOS prebiotic (Natural orange taste)

RM99.00

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Description

PRODUCT DESCRIPTION:

Probiotics are live microorganisms which confer health benefits to the host. Imbalance of human gut microbiota may lead to digestive problems such as constipation, diarrhoea, upset stomach and bloating. Therefore, supplementing probiotics would be beneficial in maintaining a healthy composition of the gut microbiome.

Bifidobacterium animalis subsp. lactis LAFTI® B94, Lactobacillus helveticus LAFTI® L10, Lactobacillus rhamnosus R0011, Lactobacillus helveticus R0052, Bifidobacterium longum BL88-ONLLY, Lactobacillus reuteri LE16, Bifidobacterium infantis BI211, Bacillus subtilis DE111® are well research probiotic species that provide several health benefits to the human when consuming:

Maintain gastrointestinal health & improve gastrointestinal discomfort
Restore intestinal microflora balance
Improve bowel function
Improve digestion
Improve nutrient absorption

PRODUCT HIGHLIGHTS:

8 specific live-cultured clinically tested probiotic to confer health benefits to human
FOS prebiotic
Vegan-friendly
GMP-certified

RECOMMENDED DOSAGE:

Take 1 sachet (3 g powder) once daily after meal. The content can be directly consumed or mixed with water upon consumption.

HIGHLY RECOMMENDED FOR:

Individuals with the following symptoms:

Poor digestion
Diarrhoea
Constipation
Gas / Bloating / Flatulence
Antibiotic-associated gut problems
Other gastrointestinal disturbances

ACTIVE INGREDIENTS:

Each sachet (3g powder) contains the following:

Bifidobacterium infantis BI211	20.00 mg
Bifidobacterium longum BL88-ONLLY	5.00 mg
Bifidobacterium animalis subsp. lactis LAFTI® B94	10.00 mg
Bacillus subtilis DE111®	20.00 mg
Lactobacillus helveticus LAFTI® L10	5.88 mg
Lactobacillus helveticus R0052	1.33 mg
Lactobacillus rhamnosus R0011	6.67 mg
Lactobacillus reuteri LE16	10.00 mg
Fructooligosaccharides	1206.50 mg