Name: Sacha Inchi Oil 印加果油 250ml 【买1送1】
SKU: 6221bf6c2137640020b7d443
Price: 189.0 MYR
Availability: InStock

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Sacha Inchi Oil 印加果油 250ml 【买1送1】

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RM189.00

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Description

Sacha Inchi Oil is made from a plant called Plukenetia Volubilis, the plant produces nuts which contain nutrient-dense plant oil. Which included up to 11 kind of benefits to our body and suitable for up to 12 kind of diseases. It is 100% pure and organic, extra virgin, high antioxidant and preservatives-free.

HIGHLIGHTS

100% pure and organic and extra virgin
High antioxidant
Complete source of plant protein
Best mixture of omega 3, 6, 9
No Preservative
Suitable for vegetarian

SUGGESTED USAGE

1 table spoon, 2 times per day. Consume directly or mix into beverages.

PRODUCT FACTS

Form: Oil
Service Size: 1 table spoon
Product Weight: 250ml

SPECIAL FEATURES

Vegan, Non GMO, Halal, Gluten Free

HEALTH INTERESTS

Immune system, Aging & Metabolism, Cancer Diet Management

What is Sacha Inchi Oil?

Sacha Inchi is found in the highland of Peru. The Plant produces nuts which contain nutrientdense plant oil. It has been known as the SUPERFOOD that packed with rich source of protein, balanced mixture of omega 3, 6, 9, natural antioxidants such as vitamin A, vitamin E, and fiber. The Oil with its distinctive smell of nuts is suitable to be used as salad dressings, pasta and other dishes to improve flavor.

Why Choose Sacha Inchi Oil?

100% pure and organic and extra virgin
High antioxidant
Complete source of plant protein
Best mixture of omega 3, 6, 9
No Preservative
Suitable for vegetarian

Benefits

Rich in omega 3, 6, 9 fatty acids
• Has the balanced mixture of 48% omega 3 fatty acids and 36% omega 6 fatty acids, and 9% omega 9, making its omega 3 to 6 ratio comparable to that of flaxseed.
• 17 times more omega 3 per ounce compare to wild salmon, which is a good choice over fish oil
• Omega 3 and omega 6 is fundamental in regulation of brain function including enhancing memory, mood and brain power.
• Omega 9 is non-essential fatty acid that can produced by our body to compensate for omega 3 and omega 6 shortage.
Great source of antioxidant and anti-inflammation
• Vitamin A and Vitamin E helps to neutralize the damaging cell effects of free radicals.
• Prevent heart disease, cancer, arthritis, Alzheimer’s disease and inflammation.
• Anti-aging, provide younger skin and hair.
High quality proteins
• Promote healing, cell repair and strengthen immune system.
• It is a high-quality and complete plant protein sources as it contains all the nine types of essential amino acids!
Aids in weight loss
• Contains good level of serotonin and tryptophan that helps to suppress appetite, effective to promote weight loss.
• Helps in boosting metabolism.
Promote digestion
• High fiber helps to bulk up the stool, aids in preventing the risks of constipation, bloat, cramp and diarrhea.
Promote healthy brain and heart
• Great amount of tryptophan that make body feel calm and happy.
• Protect the brain and reduce the risks of brain damage.
Improve blood circulation, reduce blood pressure and bad cholesterol.
Strengthen bones and joints
• High in omega 3 fatty acids to absorb calcium and reduce osteoporosis.
• Relieve joint pain and rheumatoid arthritis.
Help in diabetes
• Presence of dietary fiber and its ability to lower the blood sugar level.
Helps to control insulin level and glucose released to the body.
• Able to reduce the triglyceride level.
Enhance sleep quality
• Tryptophan promotes serotonin level which is helpful to make body relax, improve sleeping quality.

Suitable for

High blood pressure
High cholesterol
High blood sugar
Cancer
Joints pain
Alzheimer’s disease

Poor memory
Low immunity
Slow healing
Constipation
Bloating
Poor sleep quality

Suggested Dosage

1 table spoon, 2 times per day. Consume directly or mix into beverages.

Comparision of Sacha Inchi Oil vs Chia Seed vs Flaxseed Oil vs Fish Oil


	Sacha Inchi Oil	Fish Oil	Chia Seed	Flaxseed Oil
Essential Fatty Acid Profile	ω-3: 45-55% ω-6: 26-38% ω-9	ω-3: 22-23% ω-6: 1-7% ω-9	ω-3: 75% ω-6: 20% ω-9	ω-3: 58% ω-6: 14% ω-9
Ratio of Omega 6:Omega 3 (Ideal between 1:2)	0.84 to 1 ***	0.3 to 1	0.27 to 1	0.24 to 1
Antioxidant Rating	High	Low to moderate	Moderate	Low
Rancidity factors	Very stable	Low to moderate	Low Rancidity	High Rancidity